Speaking of Alice, she is the subject of a recent profile on the blog Thrift Core. Alice answers questions about thrifting in Australia and shows off some of her snazzy pieces. I'm happy to learn about this blog, which is now linked in my favourites. Support it and Thrifted Treasure if you don't already. http://www.thriftcore.com/2011/02/thrifters-around-world-thrifted.html
Sunday, February 27, 2011
Thrifted Treasure Profile
Friday, February 25, 2011
Pop Goes the World
Today's post is brought to you by a perfect pop song from the eighties.
Look at all the poppy treasures.
For .49, I had to have this Made in Japan Pop mug. Duncan's going to give it to Ken for his birthday on Monday. Ahhh.
Monday, February 21, 2011
Little Mysteries #1: Still Life at the Cornell House
It's always wonderful when you stumble upon a place you never knew about when you've been living in a particular city your whole life. Recently, we discovered the Cornell House. As much as I like mid-century vintage design, I love pioneer times: the smell of burning wood, cinnamon, candles. I also love the way everything was made by hand. I could live in this house.
The Cornell House dates back to 1858. It was built on Markham Road in Scarborough (part of the greater Toronto area in the east end). It was moved to Thomson Park in the early sixties where it now sits as a pioneer museum. If you live in Toronto, Thomson Park is on Brimley.
Dig the plank walkway. Even though the house is very much pioneer-style, the planks give it a wild west feeling.























The Cornell House is also the Scarborough Historic Museum. Volunteers dressed in period costume were handing out cheese straws as well as the recipe for how to make them. Scroll down to find out more.
You'll need 1 1/2 cups of all purpose flour, 1 1/2 teaspoons of baking soda (I'd use less baking soda and salt next time), 1 teaspoon salt, 3/4 teaspoon of dry mustard (I left this out), 3 tablespoons of butter, 2 cups of grated sharp cheddar, 1 egg, and 5 tablespoons of cold water. Preheat oven to 425, mix dry ingredients together until it has a "breadcrumb" consistency. Add wet ingredients. We put the cheese in last. I'd even say that you could use 1 1/2 cups of cheddar and they'd still be cheesy.
The cheese straws they gave us at the Cornell House were shaped like crescent moons. My mother confirmed that they are supposed to be straw-shaped, so I got my palms a-rolling.

Because of all the grated cheese, it was hard to get perfectly rounded shapes. Duncan even made a cheese "snail" and an arrow. I like the rustic down home look.
And here they are. If you like scones, you'll enjoy these.
The McCowan log house.
Outhouse in the snow.
Above and below: frozen in time treasures in the work shed.
Below: Furniture and object d'art from the Cornell House.
Here's the cheesy dough.
Erin
Monday, February 7, 2011
Sparkle in the Snow
This post is brought to you by life's simple pleasures: freshly laundered pillowcases, percolating coffee in the morning, the golden drips of butter on an English muffin...
Music by Ryuichi Sakamoto. I never knew that there was a solo piano version of this song until my husband and I heard it on JazzFM back in December when we were driving home one evening from Ikea. Duncan had fallen asleep in the back, so we sat in the car until the song was over.
I scooted up to Value Village after school today, forgetting that it was their Boot Scootin' 50% off sale, or whatever it was called. I didn't walk away with cowboy boots, so I'm disappointed.
Needless to say, the cupboards were bare. The household goods weren't even on sale. You Value Village people are SO CHEAP. I'm sure this sale will soon be replaced by a 10% off cracked fish bowl sale. That day is coming, mark my word.
Now that I've vented, I'll move on. My vintage radar was in overdrive. I knew I'd find something good, but I'd have to work for it this time.
There were oodles of pretty floral cards.
Have you ever seen a geranium on a card?